Almond Crusted Chicken
Coated in a flavorful mixture of almond flour, Parmesan cheese, and zesty seasonings, these almond crusted chicken tenders are perfect for a quick weeknight meal or an elevated dinner party dish.
Ingredients
Chicken:
- 1 lb chicken tenderloins tendons removed
- 3 tbsp olive oil for cooking
- Fresh parsley chopped (for garnish)
- Lemon wedges for serving
Almond Crust:
- 1 cup almond flour
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- Zest of 1 lemon
Egg Wash:
- 2 large eggs
- Juice of 1/2 a lemon
Instructions
- Preheat oven to 385
- Combine ingredients for the almond crust and egg wash.
- Heat oil over medium heat.
- Dip tenderloins into the egg wash then coat with the almond crust.
- Brown chicken in batches then bake at 385°F for about 10 minutes until fully cooked.
- Top with lemon juice and parsley.
Video
@injamieskitchen If you like this recipe, you’ll love my website. The site is packed with free resources. You’ll find one pot meals, simple sides, meal prep ideas, and more! ::Almond Crusted Chicken:: 1 lb chicken tenderloins (tendons removed) Almond crust 1 cup almond flour 1/2 grated parm cheese 1 tsp garlic powder 1 tsp onion Powder S & P Zest of 1 lemon Egg Wash 2 eggs Juice from half if the lemon Brown chicken in oil over medium heat. Bake at 385°F for about 10 minutes until fully cooked. Top witj lemon juice and paraley. #almondcrustedchicken #chickendinner #chickenrecipe #glutenfreerecipes
♬ original sound - In Jamie’s Kitchen