Ultimate Sausage Delight
This breakfast recipe takes the traditional sausage delight to the next level by adding eggs, peppers, onion, and shredded cheese, creating a flavorful and hearty sausage breakfast casserole that's perfect for holiday gatherings or any morning when you want to treat yourself.
Ingredients
- 2 cans crescent rolls get the sheets If you can
- 1 lb sausage
- 1 bell pepper diced
- 1 medium onion diced
- 8 oz cream cheese softened
- 8 eggs
- 1 tbsp ground mustard
- 1/2 cup heavy cream
- salt & pepper
- 1 cup shredded cheese
Instructions
- Preheat oven to 350.
- Spray bottom of 9x13 pan with oil.
- Spread 1 can of crescent rolls on bottom of pan, pinching together seams (if you have the sheets you can skip this part).
- Bake for 8-9 minutes.
- In a skillet cook peppers, onions and sausage until veggies are tender and meat is no longer pink. Drain.
- Combine cooked sausage and veggies with the cream cheese and spread over baked crescent crust.
- In a separate bowl whisk together eggs (reserve half of one egg for egg wash), mustard, cream, salt & pepper
- Pour eggs over sausage and top with shredded cheese
- Spread second can of crescents over the top, pinching at seams.
- Brush top with reserved egg.
- Cover with foil and bake for 30 minutes.
- Uncover and bake and additional 25 mins or until golden.
Video
@injamieskitchen Simple holiday brunch casserole is perfect for your Christmas breakfast or anytime this holiday season. Sausage, veggies and cream cheese topped with a layer of fluffy, savory, eggs sandwiched between golden crescent rolls. You’ll be the star of the brunch table with this recipe 🌟 Be sure to leave a comment if you wnat the recipe. If enough people want it, I’ll add it to this Friday’s newsletter. #christmasbreakfast #holidaybrunch #brunchcasserole #simplebrunchcasserole #breakfastbakerecipe #breakfastrecipe
♬ original sound - In Jamie’s Kitchen