Harvest Pork Chops

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Harvest Pork Chops

Welcome to In Jamie’s Kitchen, where the flavors of the season come together to provide comfort and warmth. Today, we’re unveiling a recipe that’s perfect for those crisp fall nights – Harvest Pork Chops. This sweet and savory dish is a celebration of autumn’s bounty, combining the rich, comforting taste of pork chops with the delightful essence of apples harvested in the fall.

Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe

Hearty & Satisfying Harvest Pork Chops

As the days grow cooler, this Harvest Pork Chops recipe is your ticket to a hearty and satisfying meal that captures the essence of the season. Picture savory pork chops, glazed with a perfect balance of sweet apples, creating a dish that not only nourishes the body but also comforts the soul.

Join me in creating a fall favorite that not only satiates your appetite but also brings the cozy atmosphere of autumn to your table. As the leaves change outside, let your kitchen come alive with the warm aromas of this delectable harvest pork chops dish.

Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe

Ingredients for Harvest Pork Chops

  • 1 box of stuffing (any flavor) and ingredients needed to prepare (probably butter & water)
  • 6 bone-in pork chops (you can use boneless if you prefer)
  • Salt & pepper to taste
  • 2 cans, 21oz each, apple pie filling
Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe
Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe

Instructions

  1. Preheat oven to 350
  2. Heat pan over medium heat then spray with oil
  3. Add pork chops to the pan and spray with oil.  Season w/salt & pepper
  4. While the chops are cooking, prepare stuffing
  5. Once chops are brown, flip, and cook until the other side is brown.  Remove chops from pan and remove pan from heat.
  6. Add both cans of apple pie filling into the pan (do not wipe out the pan first, we want those yummy bits from the pork chops)
  7. Add the pork chops on top of the apples and the stuffing on top of the pork
  8. Bake in the oven for 1 hour covered then 30 minutes uncovered
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Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe
Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe
Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe
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Get in the Spirit of Fall with my Harvest Pork Chops

In Jamie’s Kitchen, we believe in making every meal an experience, and Harvest Pork Chops embody the spirit of fall. Let’s embrace the changing seasons and savor the goodness of fall pork chops together. Get ready to indulge in the flavors of the harvest with this easy-to-follow Harvest Pork Chops recipe – a delightful addition to your family’s dinner table.

Shop This Recipe

Harvest-Pork-Chops-In-Jamies-Kitchen-Easy-Dinner-Recipe

Harvest Pork Chops

This sweet and savory dish is a celebration of autumn's bounty, combining the rich, comforting taste of pork chops with the delightful essence of apples harvested in the fall.
Course Dinner

Ingredients
  

  • 1 box stuffing any flavor and ingredients needed to prepare (probably butter & water)
  • 6 bone-in pork chops you can use boneless if you prefer
  • Salt & pepper to taste
  • 42 oz apple pie filling

Instructions
 

  • Preheat oven to 350
  • Heat pan over medium heat then spray with oil
  • Add pork chops to the pan and spray with oil. Season w/salt & pepper
  • While the chops are cooking, prepare stuffing
  • Once chops are brown, flip, and cook until the other side is brown
  • Remove chops from pan and remove pan from heat
  • Add both cans of apple pie filling into the pan (do not wipe out the pan first, we want those yummy bits from the pork chops)
  • Add the pork chops on top of the apples and the stuffing on top of the pork
  • Bake in the oven for 1 hour covered then 30 minutes uncovered

Video

@injamieskitchen

Easy dinner recipe using only 3 ingredients and one pot 🙌 Harvest pork chops are easy to make and fun to eat 😋 #easydinnerrecipe #porkchoprecipe #harvestporkchops #boneinporkchops

♬ original sound – In Jamie’s Kitchen
Keyword Fall Meals, Insanely Easy Dinner, Pork

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1 Comment

  1. Diane Elston

    OM Goodness…this looks AMAZING!!!!!!! I know what I am making this weekend! Perfect dinner for being snowed in here in Buffalo, NY!!!

    Reply

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