Valentine’s Day Brownies
Valentine’s Day Brownies: The Perfect Sweet Treat
If you’re searching for the perfect Valentine’s Day treat, look no further than these adorable, frosted brownie bites! They’re incredibly easy to make, deliciously decadent, and perfect for sharing with loved ones. Whether you’re whipping up a batch for a Valentine’s Day party, a romantic evening at home, or a fun project with the kids, these easy dessert recipes will steal the show. With the rich chocolatey goodness of pre-made brownie bites and a luscious homemade buttercream frosting, these brownies come together in no time, making them the ultimate choice for easy holiday desserts.
The Secret is Out
The secret to these easy dessert recipes lies in the simplicity of starting with pre-made brownie bites. If you’re like me and enjoy cutting corners without sacrificing flavor, you’ll love how convenient these little bites are. Just grab a pack of Walmart brownie bites, and you’re halfway there. To take these treats to the next level, you’ll whip up a batch of homemade buttercream frosting. Using a KitchenAid stand mixer makes the process so easy—you’ll have perfectly whipped, velvety frosting in just minutes. (Check out my favorite KitchenAid stand mixer here!) Add a personal touch with frosting and toppings, and you’ve got a homemade dessert that looks like it came from a bakery.
Why You’ll Love These Valentine’s Day Brownies
Not only are these Valentine’s Day recipes quick and simple, but they’re also incredibly versatile. By using pre-made brownie bites from Walmart, you save time in the kitchen while still creating a show-stopping dessert. Add a dollop of creamy, dreamy homemade buttercream frosting and top them off with festive decorations like heart-shaped candies, sprinkles, fresh strawberries, or raspberries. These Valentine’s Day treats are sure to impress!
Pro Tip: Make them kid-approved!
These brownies are also a fun activity for little helpers in the kitchen. Let the kids pipe the frosting and add their favorite toppings. This way, they get to create their own Valentine’s Day food masterpiece!
How to Make Buttercream Frosting for Valentine’s Day Brownies
The real star of these brownies is the homemade buttercream frosting. Smooth, creamy, and perfectly sweet, this frosting is a game-changer. Here’s how to make it:
Ingredients for Buttercream Frosting
- 3–4 tbsp heavy cream or whole milk, added to desired consistency
- 1 1/2 cups unsalted butter, room temperature
- 4 1/2 to 5 cups powdered sugar, or added to taste
- 1/4 tsp fine salt, or to taste
- 4 tsp vanilla extract
Step-by-Step Instructions for Perfect Buttercream
*printable recipe card is available at the bottom of this page
Step One: Whip the Butter
Using a stand mixer with a whisk attachment (or a handheld electric mixer), beat the butter on high speed for 5 minutes until light and fluffy. Scrape down the bowl as needed.
Step Two: Incorporate Sugar
Sift the powdered sugar and switch to the paddle attachment. Reduce the mixer speed to medium-low and add the powdered sugar one spoonful at a time, allowing it to incorporate fully with each addition.
Step Three: Add Vanilla and Salt
Mix in the vanilla extract and salt until well combined.
Step Four: Adjust Consistency
Add the heavy cream or milk, one tablespoon at a time, until the frosting reaches your desired consistency. Whip for another minute until light and airy.
Assembling Your Valentine’s Day Brownies
Now that your frosting is ready, it’s time to put everything together. Follow these easy steps for a dessert that’s as fun to make as it is to eat:
- Prep the Brownie Bites: Arrange your Walmart brownie bites on a serving platter or tray.
- Frost with Buttercream: Use a piping bag or a makeshift piping bag (a plastic baggie with the corner snipped off) to add swirls of buttercream frosting to each brownie.
- Decorate: Top with festive toppings like Valentine’s Day candy, fresh berries, or colorful sprinkles.
Customize for Any Occasion
One of the best things about these frosted brownies is their versatility. After frosting the brownies, swap out the toppings to make them work for any occasion. Here are some fun ideas:
- Christmas: Huled strawberries placed large side down and a dot of frosting on the tip for a tiny Santa hat
- Birthdays: Bright rainbow sprinkles and edible glitter
- Game Day Snacks: Team-colored sprinkles and nuts for the ultimate party finger food idea
- Easter: Colorful candy eggs and pastel M&Ms
- Halloween: Candy corn autumn mix and fall sprinkles
The possibilities are endless.
Why These Brownies Are a Must-Try
These Valentine’s Day brownie bites check all the boxes:
- Quick and Easy: Minimal prep time, thanks to pre-made brownie bites.
- Crowd-Pleasing: Perfect for parties, potlucks, and romantic dinners.
- Customizable: Change up the toppings to make this recipe work for any occasion.
How to Serve Your Valentine’s Day Brownies
These brownies are perfect for any Valentine’s Day occasion:
- As a Party Treat: Serve on a festive platter for a stunning dessert display.
- After Dinner: Pair with a glass of milk, coffee, or even a decadent hot chocolate.
- As a Gift: Arrange in a cute box or bag for a thoughtful, homemade Valentine’s Day gift.
Make Your Valentine’s Day Extra Sweet
Whether you’re planning a romantic evening or a fun celebration with friends and family, these Valentine’s Day recipes are guaranteed to delight all. With rich chocolate brownie bites, dreamy buttercream frosting, and festive toppings, they’re a dessert everyone will love.
So what are you waiting for? Grab your ingredients and whip up these frosted brownie bites for a Valentine’s Day to remember!
Related Recipes
Valentine’s Day Brownies
Ingredients
- Pre-made brownie bites from Walmart
- Butter cream frosting recipe below
- Festive toppings like strawberries, raspberries, and Valentine’s Day candy
Buttercream Frosting:
- 1 1/2 cups Unsalted Butter room temperature
- 4 1/2 to 5 cups powdered sugar or added to taste
- 1/4 tsp fine salt or to taste
- 4 tsp vanilla extract
- 3-4 Tbsp heavy cream or whole milk added to desired consistency
Instructions
- In the bowl of a stand mixer fitted with the whisk attachment (or handheld electric mixer), beat butter on high speed for 5 minutes or until lightened in color and whipped, scraping down the bowl as needed.
- Sift powdered sugar.
- Change to paddle attachment, reduce mixer to medium-low speed and add powdered sugar one spoonful at a time, letting it incorporate with each addition. Add powdered sugar to taste and beat until it is fully combined, scraping the sides of the bowl as needed.
- Add salt and vanilla and beat until incorporated.
- Add heavy cream or milk, 1 TBSP at a time until you reach the desired consistency. Beat another minute until whipped and well combined.
Assemble:
- Top the brownies with the butter cream and add a festive topping. I like to use a plastic baggie for this step. Fill the baggie with the frosting then snip off the corner of the baggie with scissors for a makeshift piping bag.
- Toppings can be switched up to make these work for any occasion
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